High Mountain Oolong Tea is one of Taiwan’s most celebrated teas, prized for its clean, elegant, and refined character. Grown at high altitude, it offers a smooth and balanced cup with delicate floral notes, soft sweetness, and a fresh, lingering finish. This is a tea of clarity and quiet sophistication, ideal for moments of calm focus and daily ritual.
100% Taiwanese High Mountain Oolong Tea
Store in a cool, dry place away from direct sunlight and strong odours. Reseal tightly after opening to preserve freshness and aroma. This product contains naturally occurring caffeine.
Use 2–3 grams of tea per cup (approximately 200–250 ml of water).
Brew with water at 85–95°C for 2–3 minutes.
Suitable for multiple infusions.
No known allergens.
Packed in a facility that may also handle other natural products.